Description
Sugar cookies “tango” with strawberry – flavored filling-are two semi-finished sugar cookies layered with fat filling with strawberry flavor.
Ingredients: wheat flour 1/c, sugar, refined palm oil (refined bleached deodorized palm oil, antioxidant E306), invert syrup (sugar, acidity regulator citric acid), baking powder (ammonium bicarbonate, sodium bicarbonate, SAPP, sodium metabisulfite), non-lauric cocoa butter substitute (refined bleached deodorized fats and oils: partially hydrogenated palm oil and its fractions, sunflower oil), corn starch, skimmed milk powder, dry milk whey, table salt, flavorings, emulsifier soy lecithin, dye natural beetroot extract, freeze-dried strawberries (0.01%), acidity regulator citric acid food grade. May contain traces of nuts, peanuts, sesame seeds, and egg products. Nutritional value of 100 g (g) of the product: energy value of 100 g (g) of the product – 1900 KJ (kJ) /450 kcal (kcal); Fat – 17.0 g (g), of which saturated – 7.9 g (g); carbohydrates – 68.0 g (g), of which sugars – 26.7 g (g); protein – 6.5 g (g); salt – 0.8 g (g). Store in a cool, dry place at a temperature of (18±5)°C and a relative humidity of not more than 75%.
